Erbetta Tonic with Centerbe

1/4 oz lime juice

1 1/4 oz Hendrick's Gin

1/2 Centerbe Shop

1/4 oz Svol Aquavit

10 drops saline

Add ice to a highball glass, fill approx. halfway with cucumber tonic, then lime, then spirits, and top with more tonic if necessary.

Recipe courtesy of Stacey Swensen at Lodi restaurant