At Faccia Brutto we produce natural and delicious organic Italian spirits using old world methods, and sourcing from sustainable botanical producers.

At Faccia Brutto we produce natural and delicious organic Italian spirits using old world methods, and sourcing from sustainable botanical producers.
Faccia Brutto
Faccia Brutto Faccia Brutto

Dried and fresh botanicals in CENTERBE create our take on a European herbal liqueur that is both refreshing and delicious.

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Faccia Brutto
Faccia Brutto Faccia Brutto

Our ruby-red APERITIVO blossoms with citric and herbal complexity; a bitter-sweet liqueur distilled with 17 botanicals including gentian root, hibiscus and loads of orange.

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Faccia Brutto
Faccia Brutto Faccia Brutto

A southern-Italian style amaro with deep caramel and orange notes AMARO GORINI is backed up with pleasing bitterness from gentian root and chicory. A smooth operator.

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Faccia Brutto
Faccia Brutto Faccia Brutto

Like a whisper of mountain air, AMARO ALPINO is a bittersweet tonic that refreshes and revives with 12 alpine botanicals including eucalyptus, cinchona and a touch of wintergreen - an apres ski delight.

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Faccia Brutto
Faccia Brutto Faccia Brutto

Small-batch and highly sought after, our NOCINO is made with foraged green walnuts harvested fresh. Only the finest.

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Faccia Brutto
Faccia Brutto Faccia Brutto

FERNET PIANTA is a pleasantly bitter homage to my grandfather, Peter Pianta. This fernet contains 23 botanicals including rhubarb root, aloe ferox, saffron and peppermint.

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Faccia Brutto
Faccia Brutto Faccia Brutto

Our love of all things bitter led us to create CARCIOFO, with fresh artichokes from California's Central Valley and 19 herbs and botanicals including cinnamon, allspice, and dandelion root.

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Faccia Brutto

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