Amaro Alpino
$26
This amaro is a bittersweet distillation of 18 alpine botanicals, including chicory root, rhubarb root, spruce buds, elecampane root, and eucalyptus. They rest in non-GMO neutral grain spirit for two and a half weeks, are strained, and proofed down to 45% abv. They’re aged in Bourbon barrels in a two-stage Solera system that averages one year in age come bottling. It’s sweetened with a blend of organic dark clover honey and organic cane sugar and bottled. Delicious neat with lemon peel and equally enticing in a Saw Tooth cocktail.
Use for these classics:
Palpable Apathy
Saw Tooth
Details:
35% alc./vol
$49, 750ml
$26, 375ml
And why not try these cocktails?
![Palpable Apathy](http://facciabruttospirits.com/cdn/shop/articles/AmaroAlpino_Carousel_1_1024x1024.jpg?v=1620169293)
Palpable Apathy
Palpable Apathy
with
AMARO ALPINO
Ingredients:
1oz Alpino
1oz rye whiskey
1oz sweet vermouth
lemon peel
Directions:
Add sweet vermouth, Alpino and rye to a mixing glass and stir with ice until well chilled, about 20 seconds. Strain into an ice-filled rocks glass, garnish with lemon twist, and serve.
![Rum Walnut Alexander](http://facciabruttospirits.com/cdn/shop/articles/FacciaBrutto_Nocino_Carousel_1_1024x1024.jpg?v=1620166726)
Rum Walnut Alexander
Rum Walnut Alexander
with
NOCINO
Ingredients:
2oz aged rum
1oz Nocino
1oz heavy cream
1/2oz simple syrup
grated nutmeg garnish
Directions:
Add all ingredients to a shaker with ice and shake vigorously. Fine strain into a chilled cocktail glass and garnish with a generous amount of nutmeg.
![Roman Highball](http://facciabruttospirits.com/cdn/shop/articles/FacciaBrutto_AmaroGorini_Recipe_1_1024x1024.jpg?v=1620165956)
Roman Highball
Roman Highball
with
AMARO GORINI
Ingredients:
1 1/2oz Gorini
3/4oz ginger juice
1/2oz lime juice
1oz simple syrup
3oz soda water
candied ginger
Directions:
Shake Gorini, ginger juice, lime juice, and simple syrup until chilled, 15 seconds. Strain into chilled highball glass over ice, top with soda water and garnish with a slice of candied ginger.